PREVIOUS

2019 National Junior Angus Show

LOUISVILLE, Ky. — Nearly 800 Angus juniors and their famil...

NEXT
NEXT UP

Birkel Receives PEO Continuing Education Gra...

O'Neill's PEO chapter GT recently presented Abby Birkel with...

FEATURED

Chambers Youth Participates In All-American Beef Cook-Off At National Jr. Angus Show

Jul 31, 2019 Updated Feb 14, 2022 (0)

Second Place — Pictured (l-r): Addison Cotton, York; Kacey Dethlefs, Ravenna; Nicole Nichols, Chambers; Rachel Smith and Wyatt Smith, both of Osceola; and Tavin Uden, Franklin.

Photo by Pearls Pics/American Angus Association

LOUISVILLE, Ky. — The Certified Angus Beef ® (CAB®) Cook-off was held during the 2019 National Junior Angus Show (NJAS) in Louisville, KY,  from July 14-20 at the Kentucky Expo Center.

Nebraska juniors won second place in the intermediate steak division. Team members were Addison Cotton, York; Kacey Dethlefs, Ravenna; Nicole Nichols, Chambers; Rachel Smith and Wyatt Smith, both of Osceola; and Tavin Uden, Franklin. 

They prepared “Forever on Your Plate, CAB® Angus Steak Bites.” The American Angus Auxiliary sponsored the event. 

In 1983 in Des Moines, Iowa, the first Cook-off was organized to encourage Angus juniors to practice their beef education skills while using ground beef. Later in 1988, the contest gained the support of Certified Angus Beef ®, and ever since, they have provided product to contestants.

(0) COMMENTS

Welcome to the discussion.
0 0 0 0 0
Tags

Certified Angus Beef

Chambers

Chambers Public School

Cookoff

National Junior Angus Show

Nicole Nichols

View archive